EXCLUSIVE: Oreo Cupcakes
Your readers will be the stars of the Fall bake sale with these Oreo Cupcakes. The cake is moist and dense with loads of crushed Oreos, while the frosting is soft and sweet. Makes 24 regular-sized cupcakes.
Keywords + Monthly Search Volume + Competition:
Keysearch:
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oreo cupcakes: 18,100/45
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oreo cupcakes recipe: 3,600/45
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cupcakes cookies and cream: 4,400/38
Key Ingredients:
Oreo cookies, butter, all-purpose flour, powdered sugar, sugar, vanilla, 2% milk
Exclusive kitchen-tested recipe
(51) High-resolution images + (51) low-resolution images
(2) Ingredient shots (portrait) (1 labeled & 1 unlabeled)
(13) Process shots (portrait)
(35) Hero shots (mostly portrait, some landscape images) (some with negative space for social media text)
The recipe document includes a recipe card with recipe notes, substitutions, variations, equipment, and FAQs in a Word doc, PDF file, and a plain text document for your convenience.
All images are immediately available for download after purchase.
Full copyright license transfers to the purchaser upon payment. I may use 1 or 2 images for my portfolio/website/and social media platforms.
Due to the digital nature of this product, no refunds will be issued after purchase. Email mary@foodblogphotos.com for any questions.
Thank you!
Mary O'Brien
